Showing posts with label Tuna Indonesia Fish. Show all posts
Showing posts with label Tuna Indonesia Fish. Show all posts

Parks dam Lahor Help your journey

Parks dam Lahor help your journey >>>Is one of the tourist attractions in our area is very healthy in every moment. Natural shades are great for a break in the middle of a trip from the city of Malang to your destination as the city of Blitar and Trenggalek, Tulungagung, or Kediri.


Around Lahor Dam is filled with a wide range of relaxing facilities just to loosen muscles that spasm due to travel long distances. There is an assortment of store to pamper your taste buds with culinary eating menu, ranging from traditional to modern menu with the there.
 
In addition to the break while eating, you can also break that actually, because around Lahor Dam many lodgings available. If you are sleepy and need to sleep, please rent a lodging. Rents lodging from RP. 70,000 up to Rp. 200,000. With adequate facilities like hotels in the city.
 
Garden tours lahor dam can also be used for you who love fishing. There are many places that you can use for fishing. You can use the edge of the southern part of the North or dams for fishing without having to pay. While the fishing area will have to pay is to the North of the Hotel Holly.
 
 
 
 
 
 So that I can serve on the Blog I Love Indonesia
 
sources the pictures : http://4.bp.blogspot.com/_EoZBb9ZwtHk/TR81dAA3ShI/AAAAAAAAA7c/_p0Y2OR8Ph8/s1600/IMG0954A.jpg
 

Tuna fish as the mainstay of Indonesia

Indonesia is a country that has many islands sea area certainly have a wider range than the land area of Indonesia. Indonesia's natural resources are certainly more that comes from the sea. The resources of the sea one is Tuna.

As explained in wikipedia Indonesia, Tuna is a marine fish that is composed of several species of the family Scombridae, mostly the genus Thunnus. This fish is a powerful swimmer (never measured reached 77 km/h). Unlike most fish have white meat tuna, pork pink to dark red. This is because the muscles of tuna contains more myoglobin than other fish. Some of the larger tuna species, such as bluefin tuna (Thunnus thynnus), can raise the temperature of blood, above the water temperature with muscle activity. This led to them can live in colder water and can survive in a variety of conditions. Most large-bodied, tuna fish that has a high commercial value.

Tuna is a commercial fish, fisheries catch an important commodity. The NGO International Seafood Sustainability Foundation has compiled a detailed report about the world tuna stocks in 2009, which is revised on a regular basis. According to the report, "These kinds of tuna paramount to capture fisheries and sport fishing is big eye tuna, yellowfin, tuna-bluefin and albacore, tatihu, and skipjack tuna. Between the 1940s and the mid-1960s, the world fisheries catches against the five most important tuna species has increased from approximately 300 thousand tons per year to around a million, most of them with a fishing line.

With the development of technologies to capture tool trawl ring (purse-seine), in recent years catches have surged to more than 4 million tonnes per year. About 68 per cent of that number coming from the Pacific Ocean, 22 percent of the Indian Ocean, and the remaining 10 per cent is divided between the Atlantic Ocean and the Mediterranean Sea. Skipjack catches up to 60%, followed by the yellowfin (24%), large eyes (10%) and albacore (5%). Approximately 62% of world production is captured by using the trawl ring, amounting to 14% by using fishing line rawai tuna (longline), 11% with fishing line huhate (pole and line), the rest with others. In 2006 Australia Government alleged that Japan had been harvesting of tuna in excess (the situation) and illegal, to capture the 12-20 thousand tons per year, well above the agreed quota of 6 thousand tons per year. The value of the excess catch it dates to reach 2 billion dollars (u.s.). Advantages of the arrest is alleged to have destructive bluefin stock.

Pic : Kaskus
The best quality Tuna Indonesia, this statement was delivered by Daisie Chef from the restaurant Kappodan in the Blok M Kebayoran Baru, Jakarta, West, an outspoken demonstrate slice tuna in Japan show 2011 at the Hotel Nikko Maitsuri, Sudirman, Central Jakarta at Friday (18/9/2011). The use of longer, Indonesia has the quality of tuna fish with meats are best.

 "Meat of tuna fish have soft, Indonesia's famous tuna fish differs from that we get from other countries," he said.

Chef Daisie back reveals, "meat of tuna that's in addition to the soft texture of the tuna fish, Indonesia is also sweet and not easily eneg. Taste fishy from the fish very soft. "
(source: http://id.wikipedia.org/wiki/Tuna#Jenis-jenis_tuna)